Skip to Content
Galloway's Wholesome Foods®
Home
Our Story
Shop
Recipes
Contact
Need Help?
Gift Shop
Login Account
(0)
Cart (0)
Galloway's Wholesome Foods®
Home
Our Story
Shop
Recipes
Contact
Need Help?
Gift Shop
Login Account
(0)
Cart (0)
Home
Our Story
Shop
Recipes
Contact
Need Help?
Gift Shop
Login Account
Flours Graham flour
Graham flour Image 1 of
Graham flour
Graham flour

Graham flour

from CA$4.49

Graham flour is a type of whole wheat flour that is made by grinding the entire wheat kernel, including the bran, germ, and endosperm. The resulting flour has a coarser texture and a nutty flavour. This makes it ideal for graham crackers, baking crusts (pizza, pie, cheesecake), where a denser texture is desired.

Size:
Quantity:
Add To Cart

Graham flour is a type of whole wheat flour that is made by grinding the entire wheat kernel, including the bran, germ, and endosperm. The resulting flour has a coarser texture and a nutty flavour. This makes it ideal for graham crackers, baking crusts (pizza, pie, cheesecake), where a denser texture is desired.

Graham flour is a type of whole wheat flour that is made by grinding the entire wheat kernel, including the bran, germ, and endosperm. The resulting flour has a coarser texture and a nutty flavour. This makes it ideal for graham crackers, baking crusts (pizza, pie, cheesecake), where a denser texture is desired.

You Might Also Like

Organic red fife flour
Organic red fife flour
CA$6.99
Potato starch
Potato starch
from CA$2.99
Galloways almond flour can be used in many cookies, cakes, quick breads, and pancakes.
Almond flour
CA$12.99
Organic unbleached flour
Organic unbleached flour
from CA$6.99
White corn flour
White corn flour
CA$4.49
 

Blog
Cook With Annie M
FAQ’s



Proudly Canadian & Forever Wholesome
Privacy policy

 

© Galloway’s Wholesome Foods 2025